Sherry cocktail · 3 minutes

Bamboo
cocktail recipe.

A delicate low-proof aperitif of sherry, vermouth, and bitters.

Prep time3 minGlassCoupeGarnishLemon twist

№ 01 Ingredients

What you need

  • 45 mlDry sherry
  • 45 mlDry vermouth
  • 2 dashesOrange bitters
  • 1 dashAngostura bitters

№ 02 Method

How to make a Bamboo

  1. 1Add all liquid ingredients to a mixing glass filled with ice.
  2. 2Stir until cold and properly diluted, about 20 seconds.
  3. 3Strain into a chilled coupe and garnish with lemon twist.