Rye cocktail · 3 minutes

Toronto
cocktail recipe.

Name: Toronto Cocktail
Prep time: 3 min
Total time: 3 min
Yield: 1 cocktail
Cuisine: International
Ingredients: 60 ml Rye whiskey; 10 ml Fernet-Branca; 1 tsp Sugar syrup; 2 dashes Angostura bitters

Rye’s spice sharpened by the dark, mentholated pull of Fernet.

Prep time3 minGlassCoupeGarnishOrange peel

№ 01 Ingredients

What you need

60 mlRye whiskey
10 mlFernet-Branca
1 tspSugar syrup
2 dashesAngostura bitters

№ 02 Method

How to make a Toronto

1Add all liquid ingredients to a mixing glass filled with ice.
2Stir until cold and properly diluted, about 20 seconds.
3Strain into a chilled coupe and garnish with orange peel.